GRILLED CHICKEN Recipe



PAN GRILLED CHICKEN BREASTS

INGREDIENTS

  • chicken
  • 1 tablespoon low fat butter
  • salt,
  • pepper and
  • garlic powder
  • parsley flakes
  • powdered chicken soup-gravy mix
  • 1 box frozen peas pods
  • 1 can mushroom stems

INSTRUCTIONS
Heat 1 tablespoon low fat butter in Teflon skillet. Prepare chicken with salt, pepper and garlic powder. Grill on both sides until well browned. Sprinkle with parsley flakes and powdered
chicken soup-gravy mix. Remove chicken - add 1 box frozen peas pods and 1 can mushroom stems and pieces with some of the liquid.
Add chicken and steam for about 7 minutes with lid on skillet.
Chicken is also good without pea pods and mushrooms - just add 2 tablespoons water to drippings and steam. This great chicken grill recipe is ready to serve....hmmm...amazing ! Enjoy the feasts !

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